Price: £6.00
Quantity: 2 available
Book Condition: New
Booklet, new copies (staples rusty). ; Recipes taken from Harleian MSS 279 as transcribed by the Early English Text Society. Pottages are dishes ranging from soup to stew. ; 36 pages
Title: 15TH CENTURY MEDIEVAL COOKERY VOLUME 2: KALENDARE DE POTAGES DYVERS (DIVERSE POTTAGES) 1430-1440
Categories: Cookery, food and drink,
Publisher: Stuart Press: 2001
ISBN Number: 1858041740
ISBN Number 13: 9781858041742
Binding: Booklet
Book Condition: New
kg: 0.50 kg
Seller ID: 37860