Showing 1-50 of 124
By: Huggett, R. & J. & Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1992
Seller ID: 46724
ISBN: 185804006x
Condition: New
Booklet, new copies. ; Common military and civilian wages and prices in war and peace. ; 32 pages View more info
By: Murrell, J. (Peachey, S. edited. )
Price: £8.00
Publisher: Stuart Press: 1993
Seller ID: 47109
ISBN: 1858040329
Condition: New
Booklet, new copies. ; Transcribed cookery book by John Murrell, published 1621; includes banqueting recipes, layouts, and techniques. ; 48 pages View more info
By: Peachey, S
Price: £7.00
Publisher: Stuart Press: 1993
Seller ID: 29562
ISBN: 1858040205
Condition: New
Booklet; new copies. ; The largest battle in Devon during the English Civil War. The background, battle and an account of the units involved. ; 40 pages View more info
By: Peachey, S
Price: £5.00
Publisher: Stuart Press: 1995
Seller ID: 41133
ISBN: 1858040949
Condition: New
Booklet; new copies. ; An introduction the the secular, communal celebrations of the labourers and farmers of the period, especially the activities, decorations and food; includes a number of recipes. ; 28 pages View more info
By: Peachey, S
Price: £16.99
Publisher: Heritage: 2011
Seller ID: 62889
ISBN: 1905223137
Condition: New
New paperback copies. Reprint. ; The eighteen year story of the construction of the 17th Century landscape used in the BBC 2 television series 'Tales from the Green Valley'. Illustrated. ; 210 pages View more info
By: Peachey, S.
Price: £8.00
Publisher: Stuart Press: 2002
Seller ID: 47119
ISBN: 1858041872
Condition: New
Booklet, new copies. ; Diet, ingredients, feast and banquets, food of the common people, and cooking techniques. ; 42 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 1999
Seller ID: 39036
ISBN: 1858041465
Condition: New
Booklet, new copies. ; A selection of recipes from the sixteenth and seventeenth century. ; 28 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1992
Seller ID: 47120
Condition: New
Booklet, new copies. ; Selection of seventeenth century recipes found in period works other than cookery books, including those from the Diary of Richard Symonds and Izaak Walton's 'the Complete Angler'. ; 16 pages View more info
By: Peachey, S.
Price: £3.00
Publisher: Stuart Press: 2007
Seller ID: 47033
ISBN: 1858042259
Condition: New
Booklet, new copies. ; A brief history of Bakwell Hill Wood, situated about six miles south west of Bristol. ; 16 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1999
Seller ID: 47034
ISBN: 1858041457
Condition: New
Booklet, new copies. ; The lifestyle of the small farmer in late Tudor and early Stuart England. ; 36 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1998
Seller ID: 47043
ISBN: 1858041295
Condition: New
Booklet, new copies. ; Based on evidence from probate inventories. ; 20 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1991
Seller ID: 47044
ISBN: 1858040019
Condition: New
Booklet, new copies. ; The consequences of fathering a bastard for the parents and the child's upbringing; with samples of the documentation involved. ; 16 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1998
Seller ID: 47046
ISBN: 1858041155
Condition: New
Booklet, new copies. ; Based on evidence from probate inventories. ; 32 pages View more info
By: Peachey, S.
Price: £18.00
Publisher: Stuart Press: 1995
Seller ID: 41756
Condition: New
Booklet, new copies. ; Volume 1: Pastry and Meat Pies. Volume 2: Fish, Dairy, Egg, Fruit and Vegetable Pies, Tarts and Florentines. ; 128 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1997
Seller ID: 47121
ISBN: 1858040973
Condition: New
Booklet, new copies. ; Sugared pills, the predecessor of aniseed balls. ; 20 pages View more info
By: Peachey, S.
Price: £3.00
Publisher: Stuart Press: 1997
Seller ID: 47117
ISBN: 1858041171
Condition: New
Booklet, new copies. ; 12 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1994
Seller ID: 47116
ISBN: 1858040442
Condition: New
Booklet; new copies. ; Transcription of the culinary recipes only. ; 32 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 1997
Seller ID: 47112
ISBN: 1858041023
Condition: New
Booklet, new copies. ; Based on evidence from probate inventories. ; 28 pages View more info
By: Peachey, S.
Price: £3.00
Publisher: Stuart Press: 2008
Seller ID: 47097
ISBN: 1858042313
Condition: New
Booklet, new copies. ; Notes and historic background for historical interpretation. Maps. ; 16 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1997
Seller ID: 47096
ISBN: 1858041015
Condition: New
Booklet, new copies. ; A schools guide to everyday life in Late Tudor and Early Stuart England. Keystage 2+3. Illustrated. ; 16 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1995
Seller ID: 10043
ISBN: 185804068x
Condition: New
Booklet, new copies. ; Historical background and the military units involved. ; 36 pages View more info
By: Peachey, S.
Price: £24.00
Publisher: Stuart Press: 1996
Seller ID: 46739
Condition: New
Three booklets; new copies. ; Plant varieties; culinary, aromatic, medicinal and decorative. Illustrated; 181 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 2000
Seller ID: 46732
ISBN: 185804149x
Condition: New
Booklet, new copies. ; The lifestyle of the agricultural labourer. ; 32 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1996
Seller ID: 46733
ISBN: 1858040787
Condition: New
Booklet; new copies. ; The establishment and management of period gardens of labourers and farmers. Illustrated. ; 32 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 2000
Seller ID: 47051
ISBN: 1858041570
Condition: New
Booklet, new copies. ; A study of the food of well-to-do Yeoman. ; 24 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 1992
Seller ID: 27903
ISBN: 1858040086
Condition: New
Booklet, new copies, but staples rusty. ; A study of what may actually have happened in seventeenth century battles; a reassessment of the fighting techniques, tactics and combat experience during engagements in the English Civil War. ; 28 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1993
Seller ID: 29574
ISBN: 1858040280
Condition: New
Booklet, new copies, but staples rusty. ; Original recipes with modern instructions for the food and drink that may have been consumed at Christmas by a modern farming family at that date. ; 16 pages View more info
By: Peachey, S.
Price: £7.00
Publisher: Stuart Press: 2000
Seller ID: 45148
ISBN: 185804149x
Condition: New
Booklet, new copies. ; A selection of recipes from the sixteenth and seventeenth centuries. ; 56 pages View more info
By: Peachey, S.
Price: £20.00
Publisher: Stuart Press:
Seller ID: 50077
Condition: New
Set of four booklets; new copies. ; A selection of recipes from the sixteenth & seventeenth century: fish, mutton & lamb, beef, pork & game, poultry & wildfowl. ; 144 pages View more info
By: Peachey, S.
Price: £28.99
Publisher: Stuart Press: 2016
Seller ID: 53508
ISBN: 1858042941
Condition: New
New paperback copies. ; Everyday life of a common foot soldier of the English Civil Wars. Includes: recruitment, organisation, weapons and combat; clothing, food and drink, and possessions. Illustrated from contemporary b/w sources, and with colour re-construction photographs. ; 208 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1999
Seller ID: 45147
ISBN: 1858041473
Condition: New
Booklet, new copies. ; A selection of recipes from the sixteenth and seventeenth centuries. ; 32 pages View more info
By: Peachey, S.
Price: £9.99
Publisher: Stuart Press: 1995
Seller ID: 45145
ISBN: 1858040701
Condition: New
Booklet, new copies. ; Comprehensive guide to period roasts; including sauces and stuffings. ; 64 pages View more info
By: Peachey, S.
Price: £7.00
Publisher: Stuart Press: 1998
Seller ID: 47118
ISBN: 185804118x
Condition: New
Booklet, new copies. ; A selection of recipes. Puddings as the term was known to the 17th century cook, were not desserts but puddings in the sense of black puddings, hogs liver and rice puddings, plus bag puddings and many more. ; 40 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 1993
Seller ID: 29560
ISBN: 1858040213
Condition: New
Booklet, new copies. ; The battle, background and military units involved. ; 36 pages View more info
By: Peachey, S.
Price: £15.00
Publisher: Stuart Press: 2006
Seller ID: 46741
Condition: New
Booklets; new copies. Based on recipes from the BBC television series 'Tales from the Green Valley'. ; Recipes and Techniques. Cooking methods & ingredients, menus, drink, recipes and everyday dishes, breads, pastry, pies & tarts; fried, grilled and bolied dishes, sausages and puddings, roast meats, salads, festivals and feast dishes, cakes & biscuits. ; 96 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press: 1998
Seller ID: 47091
ISBN: 1858041139
Condition: New
Booklet, new copies. ; The lives of spinsters, singlewomen, maidservants and maidens (excludes widows) . Based on evidence from probate inventories. ; 16 pages View more info
By: Peachey, S.
Price: £8.99
Publisher: Stuart Press: 1993
Seller ID: 27607
ISBN: 1858040183
Condition: New
Booklet, new copies. ; Background, battle and account of the units involved. ; 56 pages View more info
By: Peachey, S.
Price: £8.00
Publisher: Stuart Press: 1993
Seller ID: 29564
ISBN: 1858040191
Condition: New
Booklet, new copies. ; Battles, background and units involved. ; 52 pages View more info
By: Peachey, S.
Price: £18.00
Publisher: Stuart Press: 1995
Seller ID: 31862
Condition: New
Two Volume Set. Booklets; new copies. ; Apples to Mulberries, Nectarines to Walnuts. Period references to fruit varieties found on the normal farms and gardens. Appearance, picking times etc. ; 113 pages View more info
By: Peachey, S.
Price: £8.00
Publisher: Stuart Press: 1998
Seller ID: 13617
ISBN: 1858041244
Condition: New
Booklet, new copies. ; Recipes mainly or completely prepared in a frying pan or by grilling. ; 52 pages View more info
By: Peachey, S.
Price: £8.99
Publisher: Stuart Press: 1995
Seller ID: 41134
ISBN: 1858040531
Condition: New
Booklet, new copies. ; The best of period banquet and feast recipes. Original recipes with modern interpretations. ; 60 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1993
Seller ID: 38344
ISBN: 1858040175
Condition: New
Booklet, new copies. ; Origins and nature of imported foods in England. ; 32 pages View more info
By: Peachey, S.
Price: £16.00
Publisher: Stuart Press: 1994
Seller ID: 41755
Condition: New
Two booklets; new copies. ; The workings of a seventeenth century kitchen. Food preparation, fuel, cooking methods and cooking equipment. Illustrated. ; 108 pages View more info
By: Peachey, S.
Price: £8.99
Publisher: Stuart Press: 2005
Seller ID: 18969
ISBN: 1858042070
Condition: New
Booklet, new copies. ; Illustrations & maps. ; 64 pages View more info
By: Peachey, S.
Price: £8.99
Publisher: Stuart Press: 2006
Seller ID: 18970
ISBN: 1858042119
Condition: New
Booklet, new copies. ; Illustrated. ; 60 pages View more info
By: Peachey, S.
Price: £6.00
Publisher: Stuart Press: 1997
Seller ID: 47095
ISBN: 1858040965
Condition: New
Booklet, new copies. ; Seventeenth century measurements and dates, with their modern equivalents. A handy reference guide for researchers, includes a full calendar for the period. ; 36 pages View more info
By: Peachey, S.
Price: £9.99
Publisher: Stuart Press: 2001
Seller ID: 47105
ISBN: 1858041678
Condition: New
Booklet, new copies. ; The fabrics used, includes weights, lengths, widths of various cloths as laid down by statute. ; 76 pages View more info
By: Peachey, S.
Price: £4.00
Publisher: Stuart Press:
Seller ID: 27609
Condition: New
Booklet, new copies. ; Cheese varieties produced in England and Wales. ; 16 pages View more info
By: Peachey, S.
Price: £5.00
Publisher: Stuart Press: 1993
Seller ID: 27608
ISBN: 1858040264
Condition: New
Booklet, new copies. ; Recipes and ingredients. ; 28 pages View more info
By: Peachey, S.
Price: £9.99
Publisher: Stuart Press: 2009
Seller ID: 27201
ISBN: 1858042461
Condition: New
Booklet, new copies. ; Illustrated. ; 82 pages View more info
